Peachtree Corners is eagerly awaiting the arrival of Giulia this summer, prepared to be swept away by a world of traditional Italian recipes. Brought to you by brothers Sahit, Faton, and Bujar Gjuka who are passionate about hospitality, Giulia will tantalize your taste buds with their freshly-baked bread, sandwiches, croissants, and focaccia as well as Illy coffee drinks. There’s no denying that Giulia promises an extraordinary experience like none other in the area!

At the upcoming Giulia bakery in Peachtree Corners, customers can expect to experience a unique blend of pieces of bread, croissants, sandwiches, focaccia, Illy coffee drinks and much more. All items are lovingly crafted from only the finest Italian ingredients, using family recipes that have been passed down through generations. This bakery pays homage to its namesake, Giulia, the owners’ grandmother. The aroma of freshly baked goods and Italian espresso will transport customers from Atlanta to Italy in an instant.

Brothers Sahit, Faton, and Bujar Gjuka are the masterminds behind Giulia. With their passion for hospitality, these Albanian-born brothers moved to Italy to learn the secrets of great service and quality food. After coming to the United States in 2018, they opened Positano Pizza Napoletana in Newnan and Peachtree City and now have plans for franchise locations. They are set on creating beautiful experiences for customers and it’s sure to be a success with the delicious Italian treats they will be offering.

When the Gjukas spied an opportunity to realize their dream of Giulia, a 1,720-square-foot space that would be inviting for guests and serves top-quality Italian cuisine when North American Properties acquired The Forum with plans for redevelopment. They quickly seized it! With its emphasis on making visitors feel welcomed in a cozy atmosphere, we’re confident that Giulia will soon become a mainstay in this community.

At Giulia, an open kitchen and glass cases tantalize guests with displays of freshly-sourced Italian ingredients each week that are totally additive-free. An inviting covered patio offers 50 indoor seats while the menu entices you to explore – two-thirds will remain constant year-round and one-third rotates seasonally! Six or seven types of focaccia, 12 rustic sandwiches like prosciutto-mozzarella and flavored croissants keep it exciting along with fresh pressed orange juice, grape juice, espresso drinks like cappuccino & macchiato plus bombolini for dessert.

Visit Giulia any day of the week between 7 a.m. and 4 p.m., to enjoy their delightful atmosphere, scrumptious food, and free Wi-Fi! Come revel in everything that Giulia has to offer!

It is clear that Giulia, with its authentic house-made Italian food and warm hospitality, is sure to be a success in the community. Brothers Sahit, Faton, and Bujar Gjuka came to this realization when North American Properties acquired the Forum and they seized the opportunity to bring their dreams of Giulia to life. After learning the secrets to great service and quality food in Italy, these brothers have planted a seed in the Atlanta area and it’s only a matter of time before their venture takes off and flourishes for years to come.